Description

Combine 1 part oats, 2 parts water. Bring to boil. Salt to taste.

Nutrition FactsServ. Size: 1/2 cups (48g), Servings: 6, Amount Per Serving: Calories 190, Fat Cal. 35, Total Fat 4g (6%DV), Sat. Fat 0g (0%DV), Trans Fat 0g, Cholest. 0mg (0%DV), Sodium 0mg (0%DV), Total carb. 32g (11%DV), Fiber 5g (20%DV), Sugars 1g, Protein 7g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (15%DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.