Perfect seasoning to make those flavorful veggies even better! Can be used to season anything you want whether you’re grilling or using your oven!
Try this easy recipe!
1 bunch Asparagus, Ends Cut Off, Sliced Into 2-3 Inch Pieces
1 whole Red Onion, Peeled And Cut Into Large Chunks
1 whole Red Bell Pepper, Seeded And Cut Into Large Chunks
8 ounces, weight Mushrooms (any Kind), Quartered Or Halved
Depending On Size
1 whole Medium-sized Eggplant, Cut Into Large Chunks
1/2 whole Butternut Squash, Peeled And Cut Into Large Chunks
3 cloves Garlic, Minced
Salt And Pepper, to taste
1 teaspoon Vegetable Seasoning
1/3 cup Olive Oil
Preheat oven to 450 degrees.
Combine all the prepped veggies in a large bowl. Drizzle in the olive oil, then season with salt, pepper, and other seasonings of your choice. Toss to coat.
Arrange on two baking sheets, spreading the veggies out to give them room. Roast for 20 minutes, shaking the pans at least twice during that time. If needed, roast for an additional 5-10 minutes, until veggies are nicely roasted.
Serve immediately or keep in the fridge for when you need them!
Ing: Salt, Monsodium Glutamate, Granulated Onion, Granulated Garlic, Ground Cumin, Black Pepper, Ground Mustard Seed, Ground Celery Seed.