White baking chips can be used as an ingredient in cookies or other confections. Vanilla chips can be used in any recipe that calls for chocolate or butterscotch chips.

Ingredients: Sugar, Nonfat Milk Powder, Partially Hydrogenated Palm Kernel Oil, Soy Lecithin added as an emulsifier, Monoglycerides, Artificial Color (Titanium Dioxide) and /Artificial Flavor.