Description

Whole Dried Thyme – A Classic Culinary Herb

Niblack whole dried thyme offers a warm, earthy aroma and a slightly minty, savory flavor that enhances a wide range of dishes. A staple in Mediterranean, French, Middle Eastern, and Caribbean cuisines, thyme is essential for seasoning meats, soups, stews, and roasted vegetables.

Whole thyme retains its natural oils and bold flavor, making it ideal for slow-cooked dishes where its essence can fully develop. It pairs especially well with lamb, poultry, tomatoes, and eggs, bringing depth and balance to both hearty and delicate recipes. In French cooking, it is a key ingredient in bouquet garni and herbes de Provence, while in Middle Eastern cuisine, it plays a role in za’atar, a traditional spice blend.

Perfect for marinades, dry rubs, and stocks, whole dried thyme is a must-have for any kitchen. For a more finely milled option, try Niblack Ground Thyme for smooth blending in sauces and seasonings.