Poppy Butter (Caravan Brand)

Poppy Butter – Rich, Nutty & Naturally Delicious

Indulge in the smooth, nutty goodness of this filling — a rich and creamy spread made from finely ground poppy seeds. With a naturally earthy, slightly sweet flavor, this unique butter is perfect for both sweet and savory applications. Whether used as a filling for traditional European pastries, a topping for toast, or blended into sauces and dressings, poppy butter adds depth and a luscious texture to any dish.

Packed with essential nutrients, poppy seeds are a natural source of healthy fats, calcium, magnesium, and dietary fiber. This makes poppy butter a flavorful alternative to nut butters, offering both culinary versatility and nutritional benefits.

How to Use Poppy Butter

• Spread it on toast or bagels for a nutty, wholesome breakfast.
• Stir into oatmeal or yogurt for added richness and a mild crunch.
• Use as a filling for traditional Hungarian beigli, Austrian strudel, or Polish makowiec.
• Blend into smoothies for a natural source of plant-based fats and protein.
• Whisk into salad dressings or sauces to add an earthy depth.

Easy Poppy Seed Butter Pastry Filling

Ingredients:

• ½ cup of this Poppy Butter
• ¼ cup Honey or maple syrup
• 1 teaspoon Pure Vanilla Extract
• ¼ teaspoon Ground Cinnamon
• 2 tablespoons warm milk (or plant-based alternative)

Instructions:

1. In a small bowl, whisk together poppy butter, honey, vanilla extract, cinnamon, and warm milk until smooth.
2. Use as a pastry filling for strudels, rolls, or cookies, or as a spread on fresh bread.

This poppy butter pastry filling is rich, aromatic, and perfect for homemade baked goods!

Discover the unique, nutty flavor of Poppy Butter—a delicious, nutritious addition to your pantry.