Description

True to its name, this sauce takes heat-rich habanero chiles to a foundation of real sour cherries for a combination of fruity sweetness and unmistakable fire. Cherry Bomb has taken home over 18 trophies since its debut in 2012, making it one of the most award-winning hot sauces of the past decade. Try it with chicken, lamb, or duck for a blast of distinctive flavor!

  • 2012 NY Smoke & Fire First Place Winner – Best in Flavor
  • 2013 Fiery Food Challenge Golden Chile Winner – Hot Sauce: Hot
  • 2013 Fiery Food Challenge Winner – Hot Sauce: Habanero
  • 2013 Fiery Food Challenge Winner – People’s Choice
  • 2013 Scovie First Place Winner – Hot Sauce: All Natural
  • 2014 Fiery Food Challenge Winner – Hot Sauce: Habanero
  • 2014 Fiery Food Challenge Golden Chile Winner – Hot Sauce: Hot
  • 2015 Fiery Food Challenge Winner – Hot Sauce: Hot
  • 2016 Fiery Food Challenge Golden Chile Winner – Hot Sauce: Hot
  • 2017 Fiery Food Challenge Golden Chile Winner – Hot Sauce: Hot
  • 2017 Fiery Food Challenge Golden Chile Winner – Best Overall Hot Sauce
  • 2019 Scovie Winner – Hot Sauce: All Natural
  • 2020 Fiery Food Food Challenge Winner – “Hot” Hot Sauce
  • 2020 Hot Summer Nights 1st Place Winner – “Hot” Division
  • 2021 Fiery Food Challenge Golden Chile Winner – Hot Sauce: Hot

One dab and you’ll understand why Cherry Bomb has become a perennially award-winning hot sauce.

Ingredients: sour cherries, habanero pepper, onion, apple, apple cider vinegar, evaporated cane juice, lime juice, ground coffee, lemon zest, cinnamon, clove. EXTRA HOT 5 Fl. Oz. bottle