In almost infinite variety, chili peppers are essential in the cuisines of many cultures. Their growing popularity makes them familiar ingredients to most people. They differ in flavor and in the heat they impart to food. Try several, use very sparingly at first, and enjoy.On a scale from 1 to 10, with 10 as the hottest, Habaneros rate 9-10. Shake on your favorite fast food – burgers, chicken, fish, etc. Use in sauce and salsa. U.S. origin. 200,000 Heat Units. 100% all natural product. No additives or added extractives.