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Monthly Archives: April 2012
Mexican Pasta Dish
Ingredients: 2 tablespoons Saica extra virgin olive oil 4 cloves garlic 1 large onion, diced 4 cups diced peppers (any color or a mixture) 1/2 teaspoon dried jalapeno or to taste 2 pounds ground beef (or bison or turkey) or beans 3 tablespoons Snow Country Chili Mix 1 8 oz can crushed tomatoes 1 14-oz. [...]
Posted in Recipes
Chef Italo Besseghini using Caputo 00 Flour as well as Chick Pea Flour
Making Wood Fired Pizza here: Making Mozzarella here: Farinata, Spacco or Chick Pea Pizza Prepared by Italo Besseghini, watch the video here: https://www.facebook.com/photo.php?v=1818513553056 Enjoy!
Posted in Recipes
Wild Rice Pilaf
Join us this Saturday as Meg will be sampling this past favorite again Wild Rice Pilaf Printable PDF
